Both unfiltered beers are rather close to the pilsners you prefer of course.
And there's nothing wrong with that; with this hot climate these beers are probably a good choice. Just like Corona, an inferior beer but under a hot wet blanket it tastes rather nice with a lime.
Many of the 'high quality' beers are a bit wasted here; similarly I just can't enjoy a good red wine in the heat. In an airconditioned restaurant with the 'right' food it's different of course.
But there are some other more refined beers (e.g. ales) I can enjoy in a hot climate, e.g. Duvel, Palm, De Koninck, Leffe Blond, La Chouffe and Kilkenny. And even Krieks (cherry beer). And Carlsberg/Tiger/Cobra/KingFisher/Paulaner/Erdinger, why not?
During the winter in Europe or Colorado for instance, I would prefer very different beers.